Nigerian Government to deploy Biotechnology in Food Production
Ene Okwanihe, Abuja.
The Director, National Cereals Research Institute (NCRI) Badeggi, Niger State, Dr. Muhammed Ishaq, in his presentation allayed the fear of Genetically Modified Organisms, saying that GMO crops are designed to be extra — extra healthy, extra fast-growing, and extra resistant to weather or pests, aimed at tackling the adverse effect of climate.
“Many GMO crops have been altered to be less vulnerable to insects and other pests.
“For example, Bt-Cowpea is a GMO crop that has a gene added from Bacillus thuringiensis, a naturally occurring soil bacterium.
“This gene causes the cowpea to produce a protein that kills maruca vitrata (pod borer), a very devastating insect pest, helping to protect the cowpea from damage.
“Instead of having to be spray 8 rounds of insecticide while preventing maruca you now spray 2 times just to take care of other insect pests and saving money in the process,” said Dr. Ishaq.
While speaking on behalf of farmers at the event, President, All Framers Association of Nigeria, Architect Kabir Ibrahim, urged farmers in the country to embrace biotechnology as a game-changer to take them out of poverty and enable them to bring about the much-desired food security in Nigeria as well as investments to the country.
“I can testify to the efficacy of the PBR cowpea because I have planted it and sprayed insecticide only twice instead of 8-10 times. The yield is also quite remarkable.
“The fear of GM as expressed by the Anti-GMO activists is not supported by good science as I have personally attended international meetings and held several discussions all over the world to come to the conclusion that GM crops do not cause any disease, especially as they are certified by the Biosafety Agency of Nigeria before being released.
“I implore our farmers, monarchs, Islamic Clerics and extension workers to champion the advocacy to embrace biotechnology, which enables the commercialization of GM crops as this will be the game-changer in our quest for the attainment of food sufficiency and exit from poverty as a nation,” he added.
The workshop was organized by The Open Forum on Agricultural Biotechnology (OFAB), the African Agricultural Technological Fund under the auspices of the National Biotechnology Development Agency (NABDA) in collaboration with the Agricultural Research Council of Nigeria.